Daily social media for a Radisson-group hotel: dining, cocktails, events, weddings and stays, with booking calls to action.
A full-service hotel with gourmet dining, events and weddings needed one feed that sold all of it without looking like a menu board.
Split the grid into rhythm: food, drinks, people and rooms, so no three tiles in a row look alike.
Used occasion posts (International Coffee Day, National Hospitality Day) to keep the account timely.
Kept the booking number and location in every bio and story.
Two months, five people, zero fees. If it is a fit you hear back within one working day.